KefiViva Bases are made with organic fermented herbs

Benefits from using the KefiNutra Supplement

  • Improves gastrointestinal functions
  • Increases vital energy (ATP)
  • Helps the absorption of nutrients
  • Aids digestion
  • Restores the intestinal flora
  • Detoxifies the body
  • Supports the immune system

A process that makes all herb nutrients bioavailable

  • 100% natural ancestral fermentation process
  • Provides probiotics and enzymes
  • New beneficial nutrients created with the fermentation
  • Use of every plant compounds instead of a single molecule
  • No molecular isolation
  • No chemical extraction method used

Discover the manufacturing process of a supplement developed specially for you


Demystifying the supplement: fermented or unfermented? liquid or powder?

The most effective natural method to feed the body is to supply nutrients in a whole food matrix. The symbiotic fermentation is the recognized process known as the most similar to the natural digestive process in the body.

Knowing that the digestion and assimilation process is affected by various factors such as stress and disease, the form of the consumed supplement should be as complete and natural as possible. Despite a tart taste typical to fermented foods, the liquid form remains the most effective and simple way for the body to absorb nutrients directly and to ensure a healthy digestion.

Create your innovative supplement
Kombucha, Turmeric and more than 30 other certified organic fermented herbs are available to formulate a living or pasteurized supplement. Discover their nutrients and benefits.