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Fermented Dandelion

KefiNutra Fermented Dandelion is a living liquid wholefood supplement of certified organic Fermented Dandelion. This Tonic is produced  by a symbiotic fementation process and used in it pure form or combined with other types of food supplements.

Botanical Informations

Botanical Name:Taraxacum officinale F.H. Wigg. aggr.
Common Name:Dandelion, Lion's tooth
Used Part:Roots
Fermented Dandelion
Fermented Dandelion
Fermented Dandelion


Product Features

Taste:Sour dandelion
pH:2.0 - 3.5
Acidity:10.0 - 15.0
List of ingredients:Water, organic dandelion roots, organic raw cane sugar, ancient symbiosis of yeasts (Schizosaccharomyces pombe, Zygosaccharomyces bailii, Dekkera bruxellensis) and bacteria (Acetobacter sp., Gluconoacetobacter sp.)
Storage:Keep container tightly close in a cool (between 39 and 68°F), dry and dark place

Healty Benefits

  • Protecting the CNS;calming, anxiolytic effects, effective antioxidant activity, neuroprotection activity;
  • Providing antimicrobial properties;

  • Preventing the cellular damages of oxidative reactions;

  • Boosting the immune system;

  • Supporting healthy digestive functions;

  • Overall body’s detoxification

Nutrients after fermentation


Available Format

Format disponible

Applications Types

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