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Fermented Garden Savory

KefiNutra Fermented Garden Savory is a living liquid wholefood supplement of certified organic Fermented Garden Savory. This Tonic is produced  by a symbiotic fementation process and used in it pure form or combined with other types of food supplements.

Botanical Informations

Botanical Name:Satureja hortensis L.
Common Name:Savory, Garden Savory
Used Part:Leaves

Savory is indigenous to Southern Europe and the Mediterranean region. Through the centuries, garden savory have been used to soothe stomach pains, curb flatulence, to promote the health of female reproductive system, and as an aphrodisiac.


Product Features

Taste:Sour garden savory
pH:2.0 - 3.5
Acidity:10.0 - 15.0
List of ingredients:Water, organic savory leaves, organic raw cane sugar, ancient symbiosis of yeasts (Schizosaccharomyces pombe, Zygosaccharomyces bailii, Dekkera bruxellensis) and bacteria (Acetobacter sp., Gluconoacetobacter sp.)
Lifetime:2 year(s)
Storage:Keep container tightly close in a cool (between 39 and 68°F), dry and dark place

Healty Benefits

Nutrients after fermentation


Available Format

Format disponible

Applications Types

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